We are often asked how much salt is the right amount for seasoning pasta water. So we decided to make the process really easy and less messy by offering Etto Salt Discs. Our individual salt discs, imported from Trapani, Sicily, take the guesswork out of salting your pasta water. No more measuring, no more mess—just drop 2-3 discs into boiling water and let them dissolve for authentic Italian flavor every time. Each 1lb bag contains approx. 45 discs.
Description
We are often asked how much salt is the right amount for seasoning pasta water. So we decided to make the process really easy and less messy by offering Etto Salt Discs. Our individual salt discs, imported from Trapani, Sicily, take the guesswork out of salting your pasta water. No more measuring, no more mess—just drop 2-3 discs into boiling water and let them dissolve for authentic Italian flavor every time. Each 1lb bag contains approx. 45 discs.
